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Kanetsugu Matsu 130mm stainless petty knife with a slim brushed blade and black western handle displayed in a dark presentation box against a black background

Optional Add-ons

For multiple items, select the same add-on quantity to apply to all.

Laser Engraving

On Knife $ 10.00
On Saya $ 10.00
Rounding the Spine and Choil $ 25.00
Yaki Sugi $ 20.00
Matsu 130mm Stainless Petty

Matsu 130mm Stainless Petty

$ 55.00
Description

The Matsu Stainless line is a series made in the Seki region. This series features extremely thin geometry in 18-8 stainless steel at 58-59 HRC. These knives have nice convex taper from spine to edge and feature western handles made of pakkawood. Despite how thin they are, they are still on the tough and durable side of things here at the store, and will be great for home cooks and professionals needing workhorse knives alike. Being as thin as they are, they are also great introductions for people looking to experience "laser" grinds as well. We are happy to introduce this to our lineup and we hope you enjoy these as much as we do.
Detailed Specs

Knife Type: Petty

  • Steel Type: 18-8 Stainless
  • Handle Type: Western
  • Construction Type: Mono-Steel
  • Hand Orientation: Ambidextrous
Measurements

Handle Length: 95mm

  • Handle Height: 18.65mm
  • Handle Width: 13.83mm
  • Handle to Tip Length: 133mm
  • Heel to Tip Length: 128mm
  • Width of Spine at Handle: 2.42mm
  • Width of Spine above Heel: 1.81mm
  • Width of Spine at Middle: 1.45mm
  • Width of Spine 1cm from the Tip: 0.44mm
  • Blade Thickness 1/2 way between the Spine and Edge: 1.18mm
  • Blade Height at Heel: 27mm
  • Weight: 68g
10 In Stock

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