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Tokyo Bread Guide

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This "mook" (magazine book) is dedicated to great bread, with a brief introduction to many different types of breads and where to go in Tokyo, with a comprehensive list of restaurants and cafes serving fresh baked goods. From sandwiches to croissants, pretzels, and more, this mook is a must-have for bread lovers looking for great artisanal breads in the dense and sprawling city of Tokyo.

* This book is Japanese language only.

Category: Books, Under $100

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