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Zakuri 240mm Blue #1 Kurouchi Katsuo Bocho
Zakuri 240mm Blue #1 Kurouchi Katsuo Bocho

Zakuri 240mm Blue #1 Kurouchi Katsuo Bocho

$ 250.00
Description

有元葉子のマリネがあれば
A book from Tokyo-based chef Yoko Arimoto. This book covers a number of recipes and cooking techniques, all rooted in marinating ingredients prior to cooking -- both hot and cold preparation.
* This book is Japanese language only.
Detailed Specs
  • Knife Type: Katsuo Bocho
  • Steel Type: Blue #1 Carbon
  • Handle Type: Octagonal Ho Wood
  • Construction Type: Carbon Clad
  • Hand Orientation: Ambidextrous
Measurements
  • Handle Length: 136mm
  • Handle Height: 25.61mm
  • Handle Width: 20.72mm
  • Handle to Tip Length: 263mm
  • Heel to Tip Length: 245mm
  • Width of Spine at Middle: 2.66mm
  • Width of Spine 1cm from the Tip: 2.1mm
  • Width of Spine at Handle: 3.91mm
  • Width of Spine above Heel: 3.9mm
  • Blade Thickness 1/2 way between the Spine and Edge: 2.75mm
  • Blade Height at Heel: 28mm
  • Weight: 160g
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