Click here for more info on our COVID-19 response and other important store info

The store will remain closed to customers, but we have non-contact pickup for orders placed online or over the phone
We have resumed sharpening on a limited scale and by appointment only.
Saya making, and rehandling are suspended for the moment- Click here for more info on our COVID response

*Free Shipping on Domestic Orders over $100…Want us to take care of initial sharpening? Just ask.

July 3rd Japanese Craftsmen Event at JKI

So, on July 3rd (in the evening after the store closes... around 6:30pm or so), we will have a couple craftsmen visiting the store from Japan. We will be discussing sharpening, having a sharpening demo, doing knife sharpening, and talking about all things knives (with translation of course). As our store is tiny, space will be limited (sorry).

If you're interested in attending, please e-mail me at Jon@JapaneseKnifeImports.com or call at 310-399-0300.

Again, space is limited and this is an RSVP ONLY event.

More Information upon RSVP.
Jonathan Broida
Jonathan Broida

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